some of the meats I cook so tender
I’ve had people ask me how I get some of the meats I cook so tender. i.e. Chicken Breast , Pork Chops, Steaks, Salmon… just about anything. BEST way ever is.. BAKING SODA!!!! (maybe some know this already) if you don’t you’re missing out. Once you’ve washed your meat , lightly sprinkle baking soda on … Leer más