{"id":1023,"date":"2023-08-01T12:53:42","date_gmt":"2023-08-01T12:53:42","guid":{"rendered":"https:\/\/easy-to-make-recipe.gogorecipe.com\/?p=1023"},"modified":"2023-08-01T12:53:42","modified_gmt":"2023-08-01T12:53:42","slug":"sweet-onion-casserole","status":"publish","type":"post","link":"https:\/\/cocinacasera.arbweb.info\/es\/sweet-onion-casserole\/","title":{"rendered":"SWEET ONION CASSEROLE"},"content":{"rendered":"

This\u00a0Sweet Onion Casserole<\/strong>\u00a0recipe is a wonderful combination of sweet onions, Swiss cheese, and rice. It makes a tasty side dish for any meal, from grilled meats to roasted poultry. A favorite in our home, you\u2019ll get rave reviews every time you serve it.<\/p>\n

Ingredientes<\/h3>\n

\u00be cup uncooked basmati rice
\n5 cups water
\n\u00bc cup butter
\n3 pounds sweet onions, coarsely chopped
\n1 cup half-and-half cream
\n1 \u00bd teaspoons salt
\n2 cups shredded Swiss cheese, divided<\/p>\n

\"Sweet<\/p>\n

How To Make Sweet Onion Casserole<\/h2>\n
\n
    \n
  1. \n

    Preheat the oven to 350 degrees F (175 degrees C). Butter a 2-quart baking dish.<\/p>\n<\/li>\n

  2. \n

    Bring water to a boil in a large saucepan, and sprinkle in rice. Stir, reduce heat to low, and simmer rice until it is half-cooked about 5 minutes. Drain rice, and set aside.<\/p>\n<\/li>\n

  3. \n

    Continued on next page<\/h3>\n<\/li>\n<\/ol>\n

    <\/p>\n