{"id":1940,"date":"2023-08-21T15:33:17","date_gmt":"2023-08-21T15:33:17","guid":{"rendered":"https:\/\/all-recipes.arbweb.info\/?p=1940"},"modified":"2023-10-15T20:37:11","modified_gmt":"2023-10-15T20:37:11","slug":"dessert-is-surefire-perfect-for-the-weekend","status":"publish","type":"post","link":"https:\/\/cocinacasera.arbweb.info\/es\/dessert-is-surefire-perfect-for-the-weekend\/","title":{"rendered":"Dessert is surefire perfect for the weekend"},"content":{"rendered":"
The recipe for the infallible dessert is the most loved dessert in our house, in addition to being extremely delicious, it is perfect to be served after lunch or dinner. Follow the steps and prepare this delicious treat from start to finish today! With us, there can\u2019t be a dessert missing, everyone goes crazy for this recipe, when I don\u2019t feel like cooking, everyone flatters me. I love getting compliments after I finish making it! Let\u2019s go, let\u2019s do it already!<\/h5>\n
Discover the ultimate dessert recipe that will leave your taste buds in pure bliss. This delectable treat is not only incredibly delicious but also an ideal choice for serving after a satisfying meal.<\/h5>\n
Dive into the step-by-step process and indulge in the irresistible flavors today! Join us on a culinary adventure where no dessert is ever left behind. Prepare to witness the sheer excitement as this recipe drives everyone into a frenzy. When you\u2019re not in the mood for extensive cooking, be prepared for showers of compliments as you present this masterpiece. Embrace the challenge and let\u2019s embark on this mouthwatering journey together.<\/h5>\n
How to Make Dessert is Foolproof!
\nIngredientes
\nFor the cream:
\n3 cans of milk cream
\n2 cans of sweetened condensed milk
\n2 packets of passion fruit juice powder or flavor of your choice
\nFor the Ganache:<\/h5>\n
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1 box of milk cream
\n200g chopped dark chocolate
\nPreparation :
\ncream :
\nIn a blender, add the milk cream, sweetened condensed milk and passion fruit juice powder
\nMix well for about 5 minutes until you obtain a soft and homogeneous cream.
\nTake a glass dish and pour the mixture into it, spreading it evenly.
\nand Ganache :
\nIn a bowl, put the chopped chocolate and melt it in a bain-
\nmarie or in the microwave (to avoid burning it, stop every 30 seconds).
\nAdd the milk cream and mix well to obtain a shiny cream.
\nCover the dessert with chocolate ganache and place it in the
\nfridge for at least 1 hour to thicken.
\nOnce that time is up, take it out of the fridge, serve it chilled, and enjoy your surefire delicious dessert!<\/h5>\n\n
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