{"id":3987,"date":"2023-09-27T23:10:23","date_gmt":"2023-09-27T23:10:23","guid":{"rendered":"https:\/\/all-recipes.arbweb.info\/?p=3987"},"modified":"2023-09-27T23:10:23","modified_gmt":"2023-09-27T23:10:23","slug":"easy-beef-stew","status":"publish","type":"post","link":"https:\/\/cocinacasera.arbweb.info\/es\/easy-beef-stew\/","title":{"rendered":"Easy Beef stew"},"content":{"rendered":"<h4>This\u00a0<strong>Beef Stew Recipe<\/strong>\u00a0is perfect for the colder weather! Tender beef is simmered in beef broth with potatoes, onions, celery, peas, and carrots until melt in your mouth tender. It\u2019s comfort food heaven!<\/h4>\n<h4>Who doesn\u2019t love a hearty bowl of rich and flavorful beef stew. It\u2019s such a traditional Fall and Winter comfort food. I\u2019ve been working on slight variations of this recipe for\u00a0<em>years\u00a0<\/em>and I have to say, this version is definitely the best ever.<\/h4>\n<h4 class=\"wp-block-heading\">Ingredientes<\/h4>\n<ul>\n<li>\n<h4>1\u00a0(2 pound)\u00a0boneless beef round steak, cut into 1-inch cubes<\/h4>\n<\/li>\n<li>\n<h4>kosher salt and cracked black pepper to taste<\/h4>\n<\/li>\n<li>\n<h4>\u00bc\u00a0cup\u00a0all-purpose flour<\/h4>\n<\/li>\n<li>\n<h4>1\u00a0tablespoon\u00a0smoked paprika<\/h4>\n<\/li>\n<li>\n<h4>1\u00a0tablespoon\u00a0canola oil<\/h4>\n<\/li>\n<li>\n<h4>3\u00a0cups\u00a0chopped onion<\/h4>\n<\/li>\n<li>\n<h4>6\u00a0cloves\u00a0garlic, minced<\/h4>\n<\/li>\n<li>\n<h4>4\u00a0tablespoons\u00a0tomato paste<\/h4>\n<\/li>\n<li>\n<h4>2\u00a0cups\u00a0dry red wine<\/h4>\n<\/li>\n<li>\n<h4>1\u00a0tablespoon\u00a0dried thyme<\/h4>\n<\/li>\n<li>\n<h4>1\u00a0tablespoon\u00a0dried rosemary<\/h4>\n<\/li>\n<li>\n<h4>1\u00a0tablespoon\u00a0herbes de Provence<\/h4>\n<\/li>\n<li>\n<h4>3\u00a0bay leaves<\/h4>\n<\/li>\n<li>\n<h4>2\u00a0cups\u00a0beef broth, or more as needed<\/h4>\n<\/li>\n<li>\n<h4>1\u00a0tablespoon\u00a0Worcestershire sauce<\/h4>\n<\/li>\n<li>\n<h4>3\u00a0cups\u00a0chopped carrots<\/h4>\n<\/li>\n<li>\n<h4>3\u00a0cups\u00a0cubed Yukon Gold potatoes<\/h4>\n<\/li>\n<li>\n<h4>1\u00a0cup\u00a0fresh peas<\/h4>\n<\/li>\n<li>\n<h4>1 \u00bd\u00a0teaspoons\u00a0chopped fresh rosemary<\/h4>\n<\/li>\n<li>\n<h4>1\u00a0teaspoon\u00a0chopped fresh thyme, or to taste<\/h4>\n<\/li>\n<\/ul>\n<h4 class=\"wp-block-heading\">How To Make Easy Beef stew :<\/h4>\n<h4>continue Reading in next page<!--nextpage--><\/h4>\n<ol id=\"mntl-sc-block_2-0\">\n<li>\n<h4>Preheat the oven to 350 degrees F (175 degrees C).<\/h4>\n<\/li>\n<li>\n<h4>Season beef with salt and pepper in a large bowl. Add flour and paprika and toss until evenly coated.<\/h4>\n<\/li>\n<li>\n<h4>Heat oil in an oven-safe Dutch oven over medium-high heat. Working in batches, sear beef cubes, stirring occasionally, until well-browned, 10 to 11 minutes per batch. Transfer beef to a plate and leave drippings in the pan.<\/h4>\n<\/li>\n<li>\n<h4>Add onions to the drippings; season with salt and pepper. Cook and stir until they begin to caramelize, about 10 minutes. Add garlic and stir until fragrant, about 30 seconds. Stir in tomato paste and cook until it turns brown and begins to caramelize and stick to the bottom of the pan.<\/h4>\n<\/li>\n<li>\n<h4>Pour red wine into the pot and bring to a boil while scraping the browned bits of food off the bottom of the pan with a wooden spoon. Cook until wine is almost evaporated, about 3 minutes.<\/h4>\n<\/li>\n<li>\n<h4>Add dried thyme, dried rosemary, herbes de Provence, and bay leaves. Stir in 2 cups broth and Worcestershire sauce; bring to a boil. Return beef to the pot, then remove from the heat and cover with the lid.<\/h4>\n<\/li>\n<li>\n<h4>Braise stew in the preheated oven until beef is almost tender, about 1 1\/2 hours. Remove from the oven.<\/h4>\n<\/li>\n<li>\n<h4>Add carrots, potatoes, and more beef broth if needed. Cover and return to the oven to braise until beef and vegetables are tender, about 30 minutes longer.<\/h4>\n<\/li>\n<li>\n<h4>Discard bay leaves. Stir in peas, fresh rosemary, and fresh thyme. Serve hot.<\/h4>\n<\/li>\n<\/ol>\n<h4 id=\"quads-ad2410\" class=\"quads-location quads-ad2410\"><\/h4>\n\n    <div class=\"xs_social_share_widget xs_share_url after_content \t\tmain_content  wslu-style-1 wslu-share-box-shaped wslu-fill-colored wslu-none wslu-share-horizontal wslu-theme-font-no wslu-main_content\">\n\n\t\t\n        <ul>\n\t\t\t        <\/ul>\n    <\/div>","protected":false},"excerpt":{"rendered":"<p>This\u00a0Beef Stew Recipe\u00a0is perfect for the colder weather! Tender beef is simmered in beef broth with potatoes, onions, celery, peas, and carrots until melt in your mouth tender. It\u2019s comfort food heaven! Who doesn\u2019t love a hearty bowl of rich and flavorful beef stew. It\u2019s such a traditional Fall and Winter comfort food. I\u2019ve been &#8230; <a title=\"Easy Beef stew\" class=\"read-more\" href=\"https:\/\/cocinacasera.arbweb.info\/es\/easy-beef-stew\/\" aria-label=\"M\u00e1s en Easy Beef stew\">Leer m\u00e1s<\/a><\/p>","protected":false},"author":1,"featured_media":3989,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"postBodyCss":"","postBodyMargin":[],"postBodyPadding":[],"postBodyBackground":{"backgroundType":"classic","gradient":""},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3987","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.11 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Easy Beef stew - Todas las recetas f\u00e1ciles<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Easy Beef stew - Todas las recetas f\u00e1ciles\" \/>\n<meta property=\"og:description\" content=\"This\u00a0Beef Stew Recipe\u00a0is perfect for the colder weather! Tender beef is simmered in beef broth with potatoes, onions, celery, peas, and carrots until melt in your mouth tender. It\u2019s comfort food heaven! Who doesn\u2019t love a hearty bowl of rich and flavorful beef stew. It\u2019s such a traditional Fall and Winter comfort food. I\u2019ve been ... 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