1-2 pkg Carando Abruzzese Fresh Italian Meatballs
\n4-6 hoagie rolls
\n4-6 slices provolone cheese
\n12 ounces marinara sauce
\n6 cups mozzarella cheese
\nParmesan cheese & parsley for garnish \u2013 opt<\/p>\n
For Complete\u00a0Cooking\u00a0STEPS Please Head On Over To Next Page Or Open button (>) and don\u2019t forget to SHARE with your Facebook friends.<\/strong><\/p>\n <\/p>\n Preheat oven to 375 degrees Fahrenheit. Notas<\/strong> Ingredients: 1-2 pkg Carando Abruzzese Fresh Italian Meatballs 4-6 hoagie rolls 4-6 slices provolone cheese 12 ounces marinara sauce 6 cups mozzarella cheese Parmesan cheese & parsley for garnish \u2013 opt For Complete\u00a0Cooking\u00a0STEPS Please Head On Over To Next Page Or Open button (>) and don\u2019t forget to SHARE with your Facebook friends.<\/p>","protected":false},"author":1,"featured_media":513,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"postBodyCss":"","postBodyMargin":[],"postBodyPadding":[],"postBodyBackground":{"backgroundType":"classic","gradient":""},"footnotes":""},"categories":[3],"tags":[],"class_list":["post-511","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-https-cocinacasera-arbweb-info-category-all-recipes"],"yoast_head":"\nMethods:<\/h2>\n
\nLine a large baking sheet with foil & then place the raw meatballs on it about 1\u2033 apart.
\nBake the meatballs for 15 minutes.
\nRemove the baking sheet, turn the meatballs over & return to the oven to bake an additional 14-17 minutes or until internal temperature reaches 185 degrees F.
\nWhile the meatballs are baking, spray your casserole dish with oil or cooking spray.
\nPlace the buns in the prepared dish & line the inside of each bun with a slice of provolone cheese.
\nOnce the meatballs are cooked, place several in each bun in between the cheese. (*note- do not turn off your oven after baking the meatballs)
\nSpoon the marinara sauce over the meatballs & then top each sandwich with a handful of mozzarella cheese.
\nBake in the 375-degree F oven for 10-15 minutes or until the cheese is melted.
\n*Opt \u2013 broil for 2-5 minutes to brown the cheese before serving.
\nSprinkle with Parmesan cheese & parsley prior to serving.<\/p>\n
\nTo make these in the air fryer \u2013 cook the meatballs at 390 for 15 minutes. Assemble the sandwiches, then coo for another 3-5 minutes or until cheese is melted.<\/p>\n\n \n\t\t\t <\/ul>\n <\/div>","protected":false},"excerpt":{"rendered":"