{"id":7193,"date":"2025-04-30T12:11:54","date_gmt":"2025-04-30T12:11:54","guid":{"rendered":"https:\/\/recipes-u.arbweb.info\/?p=7193"},"modified":"2025-04-30T12:11:54","modified_gmt":"2025-04-30T12:11:54","slug":"kfc-biscuits","status":"publish","type":"post","link":"https:\/\/cocinacasera.arbweb.info\/es\/kfc-biscuits\/","title":{"rendered":"KFC Biscuits"},"content":{"rendered":"

Ingredientes
\n2 tazas de harina para todo uso
\n1 tablespoon baking powder
\n2 teaspoons white granulated sugar
\n\u00bd teaspoon cream of tartar
\n\u00bd Cucharadita de sal
\n\u00bd cup chilled butter salted
\n2\/3 cup milk
\nInstrucciones<\/p>\n

Preheat the oven to 415 degrees and line a baking sheet with parchment paper.
\nIn a medium mixing bowl sift together flour, baking powder, sugar, cream of tartar and salt.
\nUsing a pastry blender, your hands, or a knife and fork, cut in the butter until the flour resembles coarse crumbs.
\nAdd the milk and stir with a fork until the mixture comes together. On a lightly floured surface pull out the dough and knead until it is smooth.
\nRoll out dough until it is \u00bd inch thick. Cut out dough using a 3 inch biscuit butter, or you can cut into squares. With remaining dough, reform and roll out to \u00bd inch and repeat until all the dough is used and made into biscuits.
\nArrange biscuit dough on prepared baking sheet, and bake for 10-12 minutes, or until risen and a golden brown.
\nServe immediately, or set on counter or serving dish until ready to serve<\/p>\n

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